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Meat Inspection

The meat inspection team at Eville & Jones is recognised as being of the highest quality. This team is made up of veterinary and non-veterinary staff all trained well in excess of EC Regulation 854/2004 requirements and are experienced in a wide range of different slaughterhouses environments.

In addition to providing Official Control staffing needs for governments Eville & Jones possess the capability to deliver and train Plant Inspection Assistants direct for industry in order to fulfil EC Regulatory needs under 853/2004.